Sinom Tempe Tempeh or tempe is a traditional Indonesian soy product, that is made from fermented soybeans. It is made by a natural culturing and controlled fermentation process that binds. Print Recipe. (The oil is ready when the tempe sizzles when dropped in.) Cut tempe into fine strips and deep fry until crispy.

Bahan Membuat Sinom Tempe

  1. 3 kotak tempe.
  2. 3 genggam daun sinom muda.
  3. Secukupnya laos, geprek.
  4. Secukupnya cabe rawit, iris.
  5. ๐Ÿฒbumbu uleg๐Ÿฒ:.
  6. 4 siung bawang merah.
  7. 2 siung bawang putih.
  8. 1 btr kemiri.
  9. Secukupnya garam.

Langkah Memasak Sinom Tempe

  1. Didihkan air secukupnya. Masukkan bumbu uleg+sinom (yg diuleg kasar), laos, cabe..
  2. Masukkan tempe (potong sesuai selera).
  3. Tunggu, smp bumbu meresap ke tempe..pk feeling aja ya๐Ÿ˜Š๐Ÿ˜Š...
  4. Selesai..slmt mncoba..๐Ÿ‘๐Ÿ‘.

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